Also On Wellness
Posts by Gretchen Scalpi RD CDE
In the past few years, there has been a huge increase in the variety and availability of gluten free food choices. Most grocery store chains now devote an entire aisle to "health foods" and consumers will find many gluten free choices there. Lately, I've had clients without celiac disease or gluten intolerance ask whether they should go on a gluten free diet to improve their health. The emergence of...
5/19/2015 7:00:00 AM