Also On Wellness
Posts by Sonali Ruder
Did you know that roughly 1/3 of the food produced around the world (about 1.3 billion tons) for human consumption is lost or wasted each year? This number is even higher in the United States where approximately 40% of food goes to waste. These are staggering numbers!Food loss and waste occurs at every step of the food supply chain - from the farms to the stores to the consumers. Large quantities of...
1/18/2017 10:00:00 PM