Known as “The Juice Lady," celebrity TV chef, author of 32 books, and America’s most trusted nutritionist, Cherie Calbom holds a Master of Science degree in whole foods nutrition from Bastyr University. Her latest book, Sugar Knockout, has been featured in scores of publications including <url removed>, NY Daily News, and Essence magazine. She has reached more than 250 million people with her recent print campaign. No stranger to healthy diet trends, she joined George Foreman as the other spokesperson for the Foreman grills. Now she’s knocking out the sugar. Are you sugar addict-ed? Take the quiz. Get your Sugar Shopping Guide in Sugar Knockout. Join the healthy revolution and get your free recipe at the link below.
Sugar consumption has risen to an all time high. The average American eats somewhere around 20 teaspoons of sugar every day (estimates vary, depending on which study is consulted); this translates to about 66 pounds of added sugar per year. However, some people are consuming much more than that, ...
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