Lingonberry (Vaccinium vitis-idaea)


Lingonberry is a food native to Scandinavia. Lingonberry has shown antioxidant and anti-inflammatory effects in laboratory studies.
Lingonberry has been used as a food and as a traditional medicine to treat inflammatory diseases and wounds in Sweden.

Related Terms

Alpine cranberry, anthocyanin, cowberry, cranberry, Ericaceae (family), evergreen, mountain cranberry, periwinkle leaf extracts, red berries, red bilberry, red whortleberry, Vaccinium vitis-idaea, Vaccinium vitis-idaea L, Vaccinium vitis-idaea cv. Amberland, Vaccinium vitis-idea.

evidence table

These uses have been tested in humans or animals. Safety and effectiveness have not always been proven. Some of these conditions are potentially serious, and should be evaluated by a qualified healthcare provider.
Urinary tract infection (UTI) prevention (Grade: C)
Cranberry juice is commonly used to prevent and treat urinary tract infections. One clinical trial using a combination of cranberry and lingonberry juice found that this was more effective. Higher quality research comparing lingonberry juice or cranberry-lingonberry juice to cranberry juice alone is needed before a recommendation can be made.