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Ground chicken chili

Recipe Information

Description:
Ground chicken chili is a delicious American recipe usually served as a main dish. It requires about 5 minutes of prep time and about 20 minutes of cooking time for a combined total time of 25 minutes. The overall cooking skill level is considered easy. This recipe will yield 6 servings if prepared as directed.
Servings 6
Preparation Time 5 Minutes
Cook Time 20 Minutes
Total Time 25 Minutes
Difficulty Easy
Main Ingredient Chicken; Tomatoes
Category Poultry; Fruit
Meal Lunch; Dinner
Type Main Dish; Side Dish
Subtype Soup
Cuisine American
Cook Method Stove Top; Sautéing
Diet

Ingredients

  • 1 pound ground chicken

  • 2 1/4 cups tomatoes, canned

  • 1 cup mushrooms, pieces or sliced

  • 1/2 cup green bell pepper, chopped

  • 1 medium onion, diced

  • 2 teaspoons garlic, minced

  • 4 ounces vegetable broth, low sodium

  • Southwest style seasoning blend to taste

  • 1 cup broccoli, chopped

Directions

  • Cook the ground chicken in a medium sauce pan until no longer pink.

  • Add the remaining ingredients to the pan and simmer over medium heat for 20 minutes, stirring occasionally.

Nutrition (per serving)

  • Calories: 178 cal

  • Total fat: 8g

  • Saturated fat: 2g

  • Monounsaturated fat: 0g

  • Cholesterol: 63mg

  • Sodium: 241mg

  • Potassium: 445mg

  • Carbohydrate: 13g

  • Fiber: 2g

  • Protein: 16g