 
  | Servings | 20 | 
|---|---|
| Preparation Time | 10 Minutes | 
| Cook Time | 0 Minutes | 
| Total Time | 10 Minutes | 
| Difficulty | Easy | 
| Main Ingredient | Graham Crackers; Cream Cheese | 
| Category | Rice & Grains; Fruit | 
| Meal | Lunch; Dinner; Snack | 
| Type | Dessert | 
| Cuisine | American | 
| Diet | 
8 oz cream cheese, fat free
2 tablespoon lemon juice
1 cup skim milk
8 oz whipped topping
1 can cherry pie filling
1 small box instant vanilla-flavored pudding mix
1 box of graham crackers
Line the bottom of a pan with graham crackers.
Make a mixture of the cream cheese, milk, lemon juice, pudding mix, and whipped topping.
Spread a layer of this filling on the graham crackers and repeat multiple layers.
Add the cherry filling on the last layer. Refrigerate overnight and enjoy.
Calories: 80 cal
Total fat: <1g
Saturated fat: <1g
Polyunsaturated fat: <1g
Monounsaturated fat: <1g
Cholesterol: 2mg
Sodium: 176mg
Potassium: 54mg
Carbohydrate: 16g
Fiber: <1g
Sugar: 3g
Protein: 3g