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Skillet granola

Recipe Information

Description:
Skillet granola is a delicious recipe usually served as a dessert. It requires about 5 minutes of prep time and about 10 minutes of cooking time for a combined total time of 15 minutes. The overall cooking skill level is considered easy. This recipe will yield 12 (1/2 cup per serving) servings if prepared as directed.
Servings 12 (1/2 cup per serving)
Preparation Time 5 Minutes
Cook Time 10 Minutes
Total Time 15 Minutes
Difficulty Easy
Main Ingredient Oats; Sunflower Seeds
Category Rice & Grains; Nuts, Fats, & Oils
Meal Breakfast; Brunch; Snack
Type Dessert; Side Dish
Cook Method Stove Top
Diet

Ingredients

  • 1/3 cup vegetable oil

  • 3 tablespoons honey

  • 1/4 cup powdered milk

  • 1 teaspoon vanilla extract

  • 4 cups uncooked, old-fashioned oats

  • 1/2 cup sunflower seeds

  • 1 cup raisins

Directions

  • Place a skillet over medium heat on a stove top.

  • Add the oil and honey to skillet and warm for 1 minute.

  • Add the vanilla and powdered milk to the oil and honey mixture.

  • Add the oats and sunflower seeds to the skillet.

  • Stir the oats and sunflower seeds until they are coated with oil and honey.

  • Continue mixing over medium heat until the oats are slightly brown.

  • Remove from heat.

  • Add raisins.

  • Allow mixture to cool and store in an airtight container.

Nutrition (per serving)

  • Calories: 260 cal

  • Total fat: 11g

  • Saturated fat: 1g

  • Monounsaturated fat: 0g

  • Cholesterol: 0mg

  • Sodium: 10mg

  • Potassium: 0g

  • Carbohydrate: 35g

  • Fiber: 4g

  • Protein: 7g