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Basil pesto potatoes

Recipe Information

Description:
Basil pesto potatoes is a delicious Irish recipe usually served as a side dish. It requires about 10 minutes of prep time and about 15 minutes of cooking time for a combined total time of 25 minutes. The overall cooking skill level is considered easy. This recipe will yield 5 servings if prepared as directed.
Servings 5
Preparation Time 10 Minutes
Cook Time 15 Minutes
Total Time 25 Minutes
Difficulty Easy
Main Ingredient Potatoes
Category Vegetables
Meal Lunch; Dinner
Type Side Dish
Cuisine Irish; American; Italian; Fusion
Cook Method Boiling
Diet

Ingredients

  • 28 ounces red potatoes, small

  • 7 tablespoons basilpesto

  • ½ cup onion

  • ½ cup red bell pepper

Directions

  • Slice the potatoes into quarters.

  • Boil the potatoes for approximately12-15 minutes, or until tender.

  • In the meantime, finely chop the onion and red pepper.

  • Drain the potatoes and toss them with the basil pesto.

  • Add the chopped red peppers and onion to the potatoes and pesto and serve warm or at room temperature.

Nutrition (per serving)

  • Calories: 201 cal

  • Total fat: 8g

  • Cholesterol: 0mg

  • Sodium: 73mg

  • Carbohydrate: 28g

  • Fiber: 4g

  • Protein: 4g