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No bake cheesecake

Recipe Information

Description:
No bake cheesecake is a delicious American recipe usually served as a dessert. It requires about 10 minutes of prep time and about 0 minutes of cooking time for a combined total time of 10 minutes. The overall cooking skill level is considered easy. This recipe will yield 20 servings if prepared as directed.
Servings 20
Preparation Time 10 Minutes
Cook Time 0 Minutes
Total Time 10 Minutes
Difficulty Easy
Main Ingredient Cream Cheese
Category Dairy
Meal Lunch; Dinner; Snack
Type Dessert
Cuisine American
Diet

Ingredients

  • 1 package low fat graham crackers

  • 8 ounces fat free cream cheese, softened

  • 1 cup cold skim milk

  • 2 tablespoons of lemon juice

  • 1 box instant vanilla flavored pudding mix

  • 8 ounces fat free whipped topping

  • 1 can lite cherry pie filling

Directions

  • Arrange the whole graham crackers in a 9x13 pan.

  • In a bowl, beat the cream cheese until soft. Add the milk and lemon juice and beat until smooth.

  • Stir in the pudding mix and fold in the whipped topping.

  • Spread 1/2 of the filling over the graham crackers and add another layer of graham crackers. Cover with the remaining filling

  • Spread the cherry pie filling on top.

  • Serve as is, or refrigerate overnight to soften the crackers.

Nutrition (per serving)

  • Calories: 80 cal

  • Total fat: 0g

  • Cholesterol: 2mg

  • Sodium: 176mg

  • Carbohydrate: 16g

  • Fiber: 0g

  • Protein: 3g