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Mocha iced coffee

Recipe Information

Description:
Mocha iced coffee is a delicious American recipe usually served as a side dish. It requires about 5 minutes of prep time and about 0 minutes of cooking time for a combined total time of 5 minutes. The overall cooking skill level is considered easy. This recipe will yield 1 servings if prepared as directed.
Servings 1
Preparation Time 5 Minutes
Cook Time 0 Minutes
Total Time 5 Minutes
Difficulty Easy
Main Ingredient Milk; Chocolate; Coffee
Category Dairy; Nuts, Fats, & Oils
Meal Breakfast; Brunch; Snack
Type Side Dish
Subtype Drink
Cuisine American
Diet

Ingredients

  • 1 tablespoon gluten free cocoa mix

  • 1 tablespoon instant coffee

  • 2 packets sweetener

  • 2 ounces hot water

  • 5 ounces cold water

  • 2 ounces fat-free milk

  • 1 tablespoon fat-free hazelnut liquid coffee creamer

  • Ice

Directions

  • Mix the cocoa, instant coffee, sweetener, and hot water in a large glass to dissolve.

  • Add the cold water, milk, and creamer. Stir well.

  • Add desired amount of ice.

Nutrition (per serving)

  • Calories: 75 cal

  • Total fat: 0g

  • Cholesterol: 1mg

  • Sodium: 58mg

  • Carbohydrate: 15g

  • Fiber: 0g

  • Protein: 3g