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Pico de gallo

Recipe Information

Description:
Pico de gallo is a delicious Mexican recipe usually served as a appetizer. It requires about 1 hour, 15 minutes of prep time and about 0 minutes of cooking time for a combined total time of 1 hour, 15 minutes. The overall cooking skill level is considered easy. This recipe will yield 8 servings if prepared as directed.
Servings 8
Preparation Time 1 Hour, 15 Minutes
Cook Time 0 Minutes
Total Time 1 Hour, 15 Minutes
Difficulty Easy
Main Ingredient Tomatoes; Jalapeno Peppers; Onion; Cilantro
Category Fruit; Vegetables
Meal Snack
Type Appetizer
Subtype Condiment; Dip/Spread; Salsa
Cuisine Mexican; Latin American
Diet

Ingredients

  • 5 medium roma tomatoes, diced

  • 3 jalapeño peppers, diced with or without seeds

  • 1/2 large white or sweet onion, diced

  • 1/2 cup cilantro, chopped

  • Juice of 1/2 lime

  • Salt to taste

Directions

  • Mix all of the ingredients in a bowl and chill for at least one hour before serving.

Nutrition (per serving)

  • Calories: 28 cal

  • Total fat: <1g

  • Cholesterol: 0mg

  • Sodium: 43mg

  • Carbohydrate: 6g

  • Fiber: 1g

  • Protein: <1g