| Servings | 8 |
|---|---|
| Preparation Time | 5 Minutes |
| Cook Time | 0 Minutes |
| Total Time | 5 Minutes |
| Difficulty | Easy |
| Main Ingredient | Strawberries; Vinegar |
| Category | Fruit |
| Meal | Lunch; Dinner; Snack |
| Type | Appetizer; Side Dish |
| Subtype | Condiment |
| Cuisine | American |
| Diet |
2/3 cup fresh strawberries
1/4 cup balsamic vinegar
1/2 chopped shallot
2 teaspoons thyme leaves
1 1/4 teaspoon Dijon mustard
1/4 teaspoon ground black pepper
1/4 cup water
Combine all the ingredients in a blender and blend until well mixed.
Calories: 15 cal
Total fat: 0g
Saturated fat: 0g
Cholesterol: 0mg
Sodium: 10mg
Carbohydrate: 3g
Fiber: 0g
Protein: 0g