| Servings | 2 |
|---|---|
| Preparation Time | 10 Minutes |
| Cook Time | 10 Minutes |
| Total Time | 20 Minutes |
| Difficulty | Easy |
| Main Ingredient | Shrimp |
| Category | Seafood |
| Meal | Lunch; Dinner |
| Type | Appetizer; Main Dish |
| Cook Method | Stove Top |
| Diet |
Cooking spray
28 large shrimp, peeled and deveined
1 onion, chopped
Salt to taste
3/4 teaspoon black pepper
1/2 lime, juiced
Heat a skillet over medium heat and spray with cooking spray.
Add the shrimp and onions and cook for 5 minutes.
Add the salt, pepper, and lime juice and cook for 2-3 minutes.
Calories: 84 cal
Total fat: <1g
Saturated fat: <1g
Monounsaturated fat: <1g
Cholesterol: 150mg
Sodium: 328mg
Potassium: 177mg
Carbohydrate: 2g
Fiber: <1g
Protein: 16g