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Crustless strawberry pie

Recipe Information

Description:
Crustless strawberry pie is a delicious American recipe usually served as a dessert. It requires about 5 minutes of prep time and about 5 minutes of cooking time for a combined total time of 10 minutes. The overall cooking skill level is considered easy. This recipe will yield 6 servings if prepared as directed.
Servings 6
Preparation Time 5 Minutes
Cook Time 5 Minutes
Total Time 10 Minutes
Difficulty Easy
Main Ingredient Strawberries
Category Fruit
Meal Snack
Type Dessert
Cuisine American
Cook Method Boiling
Diet

Ingredients

  • 4 cups sliced strawberries

  • 1 small box sugar-free vanilla-flavored pudding mix

  • 2 cups water

  • 1 small box sugar-free strawberry flavored gelatin mix

Directions

  • In a large bowl, mix 2 cups of water and the contents of the sugar-free vanilla pudding mix.

  • Place the bowl with the ingredients in the microwave oven for 3 minutes.

  • Carefully remove the bowl and stir the contents thoroughly using a whisk.

  • Microwave for an additional 3 minutes or until the contents are boiling.

  • Following the second microwave session, add the contents of the sugar-free strawberry gelatin mix.

  • Stir all the combined ingredients thoroughly enough to dissolve the gelatin mix. Place aside to let it cool.

  • In a pie dish, place the 4 cups of sliced strawberries, and gently pour over the cooled contents mixed previously.

  • Place the prepared dish in the refrigerator and let it cool.

Nutrition (per serving)

  • Calories: 54 cal

  • Total fat: <1g

  • Saturated fat: 0g

  • Monounsaturated fat: <1g

  • Cholesterol: 0mg

  • Sodium: 262mg

  • Potassium: 171mg

  • Carbohydrate: 11g

  • Fiber: 2g

  • Protein: 2g