Diabetic diet References


Barnard N, Scialli A, Turner-McGrievy G, et al. The effects of a low-fat, plant-based dietary intervention on body weight, metabolism, and insulin sensitivity. Am J Med. 2005 Sep;118(9):991-7.
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Caraher M, Coveney J. Public health nutrition and food policy. Public Health Nutr. 2004 Aug;7(5):591-8.
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Gilbertson HR, Thorburn AW, Brand-Miller JC, et al. Effect of low-glycemic-index dietary advice on dietary quality and food choice in children with type 1 diabetes. Am.J.Clin.Nutr. 2003;77(1):83-90.
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Making Healthy Food Choices. May 2006.