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Papaya raisin muffins

Recipe Information

Description:
Papaya raisin muffins is a delicious recipe usually served as a dessert. It requires about 10 minutes of prep time and about 25 minutes of cooking time for a combined total time of 35 minutes. The overall cooking skill level is considered intermediate. This recipe will yield 24 servings if prepared as directed.
Servings 24
Preparation Time 10 Minutes
Cook Time 25 Minutes
Total Time 35 Minutes
Difficulty Intermediate
Main Ingredient Papaya
Category Fruit
Meal Breakfast; Brunch; Snack
Type Dessert; Side Dish
Cook Method Baking
Diet

Ingredients

  • 1 package vanilla cake mix

  • 3 eggs, beaten

  • 1/3 cup vegetable oil

  • ½ cup sour cream

  • ¼ cup water

  • ½ cup applesauce

  • ½ teaspoon allspice

  • ½ teaspoon cinnamon

  • ½ teaspoon ginger

  • 1 cup papaya, mashed

  • 1 cup raisins

Directions

  • Places muffin papers in a 24-muffin pan and preheat an oven to 325 degrees F.

  • In a large bowl, mix the cake mix, eggs, vegetable oil, sour cream, water, applesauce, cinnamon, allspice, and ginger for 3 minutes. Fold in the papayas and raisins.

  • Pour the mixture into the muffin papers and bake for 25 minutes.

Nutrition (per serving)

  • Calories: 150 cal

  • Total fat: 5g

  • Saturated fat: 1g

  • Monounsaturated fat: 1g

  • Cholesterol: 0mg

  • Sodium: 160mg

  • Potassium: 120mg

  • Carbohydrate: 25g

  • Fiber: 1g

  • Protein: 2g