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Honey balsamic chicken

Recipe Information

Description:
Honey balsamic chicken is a delicious American recipe usually served as a main dish. It requires about 5 minutes of prep time and about 15 minutes of cooking time for a combined total time of 20 minutes. The overall cooking skill level is considered easy. This recipe will yield 4 servings if prepared as directed.
Servings 4
Preparation Time 5 Minutes
Cook Time 15 Minutes
Total Time 20 Minutes
Difficulty Easy
Main Ingredient Chicken
Category Poultry
Meal Lunch; Dinner
Type Main Dish
Cuisine American
Cook Method Pan Searing
Diet

Ingredients

  • 1 1/2 teaspoons dried thyme

  • 1/2 teaspoon salt

  • 1/4 teaspoon black pepper

  • 1 teaspoon olive oil

  • 1pound chicken breasts

  • 2 tablespoons balsamic vinegar

  • 2 tablespoons honey

Directions

  • Blend together the thyme, salt, and pepper and use it to season both sides of the chicken breasts.

  • In a large nonstick skillet, heat the oil in the pan over medium or medium-high heat. Add the chicken to the pan and cook each side for 7-8 minutes or until the chicken is fully cooked.

  • Move the chicken to a serving dish and keep warm while preparing the sauce.

  • To prepare the sauce, lower the heat to medium-low and add the balsamic vinegar and honey to the skillet. Simmer for 1 minute or until the glaze appears to thicken; stir the glaze continuously. Pour the glaze from the pan over the warm chicken.

Nutrition (per serving)

  • Calories: 174 cal

  • Total fat: 3g

  • Cholesterol: 66mg

  • Sodium: 368mg

  • Carbohydrate: 10g

  • Fiber: 0g

  • Protein: 26g