Also On Wellness

Tagged as Parkinson's

Biofilm Breakthrough for Autoimmunity, Neurodegenerative Disease
Bacteria influence our bodies in ways even experts struggle to understand. Invaders can ravage a system, some attacking with such speed and fury that they can overwhelm and kill their hosts despite all efforts to stop them. In some cases, the damage and waste products bacteria leave behind could be equally as devastating. Some bacteria might even contribute to many different autoimmune and neurodegenerative...
February 5, 2021
Parkinson’s Risk Rises If You Drink This
Got milk? If you consume a large amount of low-fat dairy products, you might want to reconsider. Perhaps on your next trip to the store, it would be a better idea to buy whole milk for your coffee and Cheerios. A new study has linked low-fat dairy consumption to an increased risk of developing Parkinson’s disease later in life. The Study - Researchers at Harvard T. H. Chan School of Public Health tracked...
July 23, 2017