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Cranberry walnut muffins

Recipe Information

Description:
Cranberry walnut muffins is a delicious American recipe usually served as a dessert. It requires about 10 minutes of prep time and about 20 minutes of cooking time for a combined total time of 30 minutes. The overall cooking skill level is considered easy. This recipe will yield 12 servings if prepared as directed.
Servings 12
Preparation Time 10 Minutes
Cook Time 20 Minutes
Total Time 30 Minutes
Difficulty Easy
Main Ingredient Oats; Walnuts; Cranberries
Category Rice & Grains; Nuts, Fats, & Oils; Fruit
Meal Breakfast; Brunch; Snack
Type Dessert; Side Dish
Cuisine American
Cook Method Baking
Diet

Ingredients

  • 1 cup steel cut oats

  • 1 cup flour

  • 1 cup chopped walnuts

  • 1 cup chopped cranberries

  • 1/2 cup brown sugar

  • 2 teaspoons baking powder

  • 1 teaspoon baking soda

  • 1/3 cup canola oil

  • 1 egg

Directions

  • Preheat an oven to 350 degrees F.

  • Combine all ingredients in a large mixing bowl and pour into a greased muffin pan.

  • Bake for 20 minutes.

Nutrition (per serving)

  • Calories: 249 cal

  • Total fat: 14g

  • Cholesterol: 15mg

  • Sodium: 196mg

  • Carbohydrate: 32g

  • Fiber: 3g

  • Protein: 5g