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Raw vegan brownies

Recipe Information

Description:
Raw vegan brownies is a delicious American recipe usually served as a dessert. It requires about 1 hour, 15 minutes of prep time and about 0 minutes of cooking time for a combined total time of 1 hour, 15 minutes. The overall cooking skill level is considered easy. This recipe will yield 12 servings if prepared as directed.
Servings 12
Preparation Time 1 Hour, 15 Minutes
Cook Time 0 Minutes
Total Time 1 Hour, 15 Minutes
Difficulty Easy
Main Ingredient Walnuts; Dates; Avocado
Category Nuts, Fats, & Oils; Fruit
Meal Lunch; Dinner; Snack
Type Dessert
Cuisine American
Diet

Ingredients

  • Brownies:

    • 1 cup walnuts

    • 1 cup dates

    • 1/4 cup cocoa powder

  • Icing:

    • 2 avocados

    • 1/2 cup agave nectar

    • 1/4 cup cocoa powder

    • 2 tablespoons coconut oil

    • 1 tablespoon vanilla extract

    • Dash of salt

    • Dash of cinnamon

Directions

  • Mix all brownie ingredients in a food processor and blend until they are chunky and dry. Press the blend into a small pan.

  • Peel and pit the avocados. Blend all icing ingredients in a blender on high until they reach a smooth consistency.

  • Spread the icing on top of the brownies and place in the freezer. Freeze for 1 hour. Cut the brownies into 12 servings.

Nutrition (per serving)

  • Calories: 233 cal

  • Total fat: 15g

  • Cholesterol: 0mg

  • Sodium: 4mg

  • Carbohydrate: 27g

  • Fiber: 5g

  • Protein: 3g