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Crispy baked cod

Recipe Information

Description:
Crispy baked cod is a delicious recipe usually served as a main dish. It requires about 5 minutes of prep time and about 20 minutes of cooking time for a combined total time of 25 minutes. The overall cooking skill level is considered easy. This recipe will yield 4 servings if prepared as directed.
Servings 4
Preparation Time 5 Minutes
Cook Time 20 Minutes
Total Time 25 Minutes
Difficulty Easy
Main Ingredient Cod
Category Seafood
Meal Lunch; Dinner
Type Main Dish
Cook Method Baking
Diet

Ingredients

  • 1 cup panko bread crumbs

  • 2 tablespoons fresh parsley, chopped

  • 2 teaspoons lemon zest, grated

  • 1 teaspoon garlic, minced

  • Four 6-ounce cod fillets

  • 1 teaspoon salt

  • 2 tablespoons butter, melted

Directions

  • Combine the bread crumbs, parsley, lemon rind, and garlic in a small bowl.

  • Place the fillets on a lightly greased wire rack in a baking pan; sprinkle evenly with the salt.

  • Spoon the bread crumb mixture evenly onto the fillets, pressing down gently. Drizzle the fillets evenly with 2 tablespoons of melted butter.

  • Bake at 400°F for 10-20 minutes or until the bread crumbs have browned and the fish flakes with a fork.

Nutrition (per serving)

  • Calories: 287 cal

  • Total fat: 6g

  • Carbohydrate: 15g

  • Protein: 33g