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Pineapple angel food cake

Recipe Information

Description:
Pineapple angel food cake is a delicious American recipe usually served as a dessert. It requires about 5 minutes of prep time and about 45 minutes of cooking time for a combined total time of 50 minutes. The overall cooking skill level is considered easy. This recipe will yield 12 servings if prepared as directed.
Servings 12
Preparation Time 5 Minutes
Cook Time 45 Minutes
Total Time 50 Minutes
Difficulty Easy
Main Ingredient Pineapple
Category Fruit
Meal Brunch; Snack
Type Dessert
Cuisine American
Cook Method Baking
Diet

Ingredients

  • 1 box angel food cake mix

  • 1 large can crushed pineapple

Directions

  • Preheat an oven to 350 degrees F. Place the contents of angel food cake mix box into a medium size mixing bowl. Instead of adding water as directed on the box, add the large can of pineapple and juice.

  • Mix all ingredients until thoroughly blended. Pour the contents into a 9x13-inch pan, cupcake pan, or Bundt pan.

  • Refer to the cake mix box for baking times (approximately 30-40 minutes) and bake accordingly. The cake is done when toothpick is placed in the center and is clean upon removal.

Nutrition (per serving)

  • Calories: 148 cal

  • Total fat: 0g

  • Cholesterol: 0mg

  • Sodium: 243mg

  • Carbohydrate: 35g

  • Fiber: 0g

  • Protein: 3g